Quality and origin characterization of Portuguese, Greek, Oceanian, and Asian honey, based on poly-parametric analysis hand in hand with dimension reduction and classification techniques | Request PDF
Ioannis KARABAGIAS | Assistant Professor | PhD | University of Patras, Pátra | UP | Department of Food Science & Technology | Research profile
Advances of Spectrometric Techniques in Food Analysis and Food Authentication Implemented with Chemometrics: Karabagias, Ioannis K: 9783039437092: Amazon.com: Books
Ioannis K - Fellow in Physics - University College London | LinkedIn
Ioannis KARABAGIAS | Assistant Professor | PhD | University of Patras, Pátra | UP | Department of Food Science & Technology | Research profile
Faculty – Department of Food Science & Technology
Ioannis K. - Quality & Food Technologist - Confiserie Leonidas S.A. | LinkedIn
LIONANDSHARK.GR - ΤΕΧΝΙΚΟ ΓΡΑΦΕΙΟ ΑΝΕΛΚΥΣΤΗΡΩΝ ΑΝΕΛΚΥΣΤΗΡΕΣ ΤΕΧΝΙΚΑ ΓΡΑΦΕΙΑ ΣΥΝΤΗΡΗΣΗ ΕΓΚΑΤΑΣΤΑΣΗ ΕΠΙΣΚΕΥΗ ΝΕΑ ΕΡΥΘΡΑΙ
20+ "Karabagias" profiles | LinkedIn
Ioannis KARABAGIAS | Assistant Professor | PhD | University of Patras, Pátra | UP | Department of Food Science & Technology | Research profile
PDF) Characterization and Botanical Differentiation of Monofloral and Multifloral Honeys Produced in Cyprus, Greece, and Egypt Using Physicochemical Parameter Analysis and Mineral Content in Conjunction with Supervised Statistical Techniques
Ioannis KARABAGIAS | Assistant Professor | PhD | University of Patras, Pátra | UP | Department of Food Science & Technology | Research profile
In Search of Honey Authentication by Ioannis Karabagias | Goodreads
20+ "Karabagias" profiles | LinkedIn
Physico-Chemical Parameters, Phenolic Profile, In Vitro Antioxidant Activity and Volatile Compounds of Ladastacho (Lavandula sto
10+ "Ioannis K." profiles | LinkedIn
Ioannis K. - Quality & Food Technologist - Confiserie Leonidas S.A. | LinkedIn
Ioannis KARABAGIAS | Assistant Professor | PhD | University of Patras, Pátra | UP | Department of Food Science & Technology | Research profile
20+ "Karabagias" profiles | LinkedIn
Characterization and classification of commercial thyme honeys produced in specific Mediterranean countries according to geographical origin, using physicochemical parameter values and mineral content in combination with chemometrics | Request PDF
Ioannis KARABAGIAS | Assistant Professor | PhD | University of Patras, Pátra | UP | Department of Food Science & Technology | Research profile
Ioannis K. - Quality & Food Technologist - Confiserie Leonidas S.A. | LinkedIn
Editorial Board Member
Dr. Ioannis K. Karabagias (@ioannis_dr) / Twitter
Ioannis KARABAGIAS | Assistant Professor | PhD | University of Patras, Pátra | UP | Department of Food Science & Technology | Research profile
Ioannis KARABAGIAS | Assistant Professor | PhD | University of Patras, Pátra | UP | Department of Food Science & Technology | Research profile
